A full gourmet breakfast is included with every stay at E.J. Bowman House. It's cooked from scratch each morning with ingredients from Lancaster County and served at 9:00 a.m. at our handcrafted Shaker table in the grand dining room, the heart of the house. The main dish changes daily, so guests staying several nights enjoy a different breakfast each morning.
What to expect each morning
Breakfast at E.J. Bowman House is served at 9:00 a.m. If you need an earlier or later time, just ask, and we'll do our best to arrange it. Guests dine together at one communal Shaker table, which makes breakfast a relaxed time to swap sightseeing tips with fellow travelers. Coffee is ready from 7:30 a.m. for early risers.
Planning your day? Browse our guide to things to do in Lancaster County over your second cup of coffee.
Sample Breakfast Menu
Each breakfast is served in courses: homemade pastry and fresh fruit to start, then a chef's choice main dish with a side. Our menu pairs Pennsylvania Dutch favorites with dishes you won't find at most Lancaster B&Bs, such as a breakfast beet salad and fried goat cheese salad.
Starters
Homemade Pastry
Fresh Fruit
Chef's Choice Main Dish (Sample Rotation)
Day 1: Baked Stuffed French Toast with Bacon (Sweet)
Day 2: Quiche Lorraine (Savory)
Day 3: Belgian Waffles with Sausage (Sweet)
Day 4: Breakfast Casserole (Savory)
Side Dishes
Breakfast Beet Salad
Blistered Tomato on Toast
Beans on Toast
Fried Goat Cheese Salad
Beverages
Orange or Apple Juice
Coffee, Decaf Coffee, Variety of Teas